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Author = Sohrab Moini
Number of Articles: 3
Determination of Shelf Life and Identification of Fatty Acids in Anzaly Lagoon’s Pike

Volume 66, Issue 1, April 2013, Pages 15-26

Mahsa Haji Safarali; Sohrab Moini; Zhaleh Khoshkhoo; Babak Karami

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  • PDF 544.69 K

Production of Tuna Candy and determination of its Shelf life

Volume 64, Issue 3, October 2011, Pages 189-199

Sohrab Moini; sahar jalili

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  • PDF 127.47 K

Effects of Stunning by Ice and Clove Oil, and Asphyxia on Stress Responses and Quality Indicators in Common Carp (Cyprinus Carpio)

Volume 64, Issue 2, August 2011, Pages 153-162

S. Moini; Z. Mouloodi; Bahare Shabanpour

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  • PDF 251.58 K

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