Journal of Fisheries

Journal of Fisheries

Author = Seid Vali Hosseini
Number of Articles: 30

Optimization of solid soap production using Kilka fish oil (Clupeonella cultriventris)

Volume 78, Issue 4, Autumn 2025, Pages 271-285

Saeide Akbarzadeh, Kobra Ziyaei, Seyed Vali Hosseini, Arash Javanshir Khoei, Zahra Ataie

Production of Singl Cell Proteine and Singl Cell Oil from the co- culture of Yarrowia lipolytica yeast and Aspergillus niger fungus in the effluent from Kilka (Stick water) fishmeal production plant

Volume 77, Issue 1, Spring 2024, Pages 1-12

Hamideh Amirasadi Mavaloo, Seyed Vali Hosseini, Mehrdad Farhangi, Mohammad Ali Nematollahi, Kamran Rezaei Tavabe

Assessment of oil-in-water nanoemulsion based on sunflower oil on the quality of rainbow trout during refrigerated storage

Volume 73, Issue 3, Summer 2020, Pages 483-496

Gholamreza Shahhosseini, Amirhossein Jamali, Kobra Ziyaei

Effect of Extracted Sterols from Persian Gulf Red Algae on Human Skin Cells Collagen

Volume 71, Issue 3, Autumn 2018, Pages 208-215

Fatemeh Pishehvarzad, Seid Vali Hosseini, Hamid Farahmand, Mariano Lastra, Sonia Lopez

Evaluation of Origanum vulgare’s Extract on the Fillet Quality of Modified Atmopher Packaged of Grass carp During Refrigereated Storage

Volume 71, Issue 3, Autumn 2018, Pages 264-273

Mehran Moslemi, Narges Osko, Rozbeh Abedi, Seid Vali Hosseini

Quality and Shelf life assessment of Pacific White Shrimp (Litopenaeus Vannamei) Freshly, Harvested and During under Slurry Ice Conditions

Volume 71, Issue 2, Summer 2018, Pages 184-197

Mohamadali Khanlar, Seid Mehdi Ojagh, Bahare Shabanpour, Alireza Alishahi, Seyed Vali Hosseini

Effects of Slaughtering Methods on quality of Silver Carp (Hypophthalmichthys molitrix) During Refrigerated Storage

Volume 70, Issue 4, Winter 2018, Pages 416-423

Atefe Moslemi Ajarestaghi, Mehran Moslemi, Soheil Eagderi, Seid Vali Hosseini, Rozbeh Abedi

Study of Different Thawing Methods on the Quality of Silver Carp (Hypophthalmichthys molitrix)

Volume 70, Issue 3, Winter 2018, Pages 221-230

Sepideh Zare Juneghani, Seid Vali Hosseini

The effect of modified atmosphere packaging on the fillet quality of rainbow trout (Oncorhynchus mykiss) during refrigerated storage

Volume 70, Issue 3, Winter 2018, Pages 262-273

MohamadAli Khanlar, Ebrahim Alizadeh Doughikollaee, Seyed Vali Hosseini

The Effect of Dietary Nucleotides on Reproduction Indices, Hematological Indices of Rainbow Trout Broodstock (Oncorhynchus mykiss)

Volume 70, Issue 2, Summer 2017, Pages 204-210

Ahmad Tahmasebi, Alireza Mirvaghefi, Seyed Vali Hosseini

Evaluation of the Antimicrobial Activity of Sea Cucumber (Holothuria Leucospilota) Extract on the Shelf-Life of Rainbow Trout (Oncorhynchus Mykiss) Fillets during Refrigerated Storage

Volume 69, Issue 1, Spring 2016, Pages 29-37

Hannaneh Rezaeeian, Seyed Vali Hosseini, Abbas Ali Motalebi Moghanjoghi, Ali Reza Mirvaghefi

Evaluation of marginal marketing on sturgeon fish in Iran

Volume 68, Issue 2, Summer 2015, Pages 199-207

Mahbobeh Jamebozorgi, Hasan Salehi, Seyed Vali Hosseini, Reza Fayzbakhsh, Sohayla Ramazani

Heavy metal concentrations in muscle tissues of white leg shrimp (Litopenaeus vannamei)

Volume 67, Issue 4, Winter 2015, Pages 467-477

zohreh Ahmadi Kordestani, Amirhossein Hamidian, Seyyed Vali Hosseini, Sohrab Ashrafi

Determination of allowable levels of mercury in canned Yellowfin tuna (Thunnus albacares)

Volume 67, Issue 2, Summer 2014, Pages 287-296

Abbas Gheytasi, Seyed Vali Hosseini, Zohreh Ahmadi Kordestani, Seyed Mostafa Aghilinejhad, Farzaneh Shoghali

Heavy Metal Content in Muscles of the Indian White Shrimp (Fennerpenaeus indicus)

Volume 67, Issue 1, Spring 2014, Pages 13-24

Hadi Poorbagher, Seyed Vali Hosseini, Nematollah Khorasani, Seyed Mehdi Hosseini, Parisa Delfieh

Journal of Fisheries

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