Keywords = Artemia
Evaluation the Biochemical and Lipid Class Composition of Lecithin-enriched Artemia franciscana Nauplii and Biomass

Volume 71, Issue 1, June 2018, Pages 93-102

Hadi Jamali; Nasrollah Ahmadifard; Farzaneh Noori; Naser Agh; Enric Gisbert


The Role of Probiotics Supplements, Bacillus subtilis and Saccharomyces cerevisiae on Biological Parameters of Artemia franciscana in Mass Cultures

Volume 69, Issue 1, June 2016, Pages 39-49

Vahid Rezaei Aminlooi; Nasrollah Ahmadifard; Amir Tuckmech; Naser Agh


Effects of substitution of manipulated beaker's yeast for Lansy PZ as feed on the growth and survival of Artemia urmiana and A. franciscana

Volume 66, Issue 3, November 2013, Pages 317-330

Farhad Talebi; Aboulghasem Esmaili Fereydoni; Javad Abdi; Ramin Manafifar