Journal of Fisheries - Articles List

Keywords = Common carp

Histopathological alterations in liver tissue of the Common carp (Cyprinus carpio) juvenile while exposure to polyethylene microplastic particles (HDPE)

Volume 78, Issue 1, March 2025, Pages 55-64

Mostafa Alishiri; Kamran Rezaei Tavabe; Mahmoud Hafezieh; Gholamreza Rafiee; Alireza Mirvaghefi

Improvement of growth performance, digestive enzymes of common carp (Cyprinus carpio) and water quality using diets containing Saccharomyces cerevisiae yeast in a biofloc culture system

Volume 77, Issue 4, December 2024, Pages 325-336

Hossein Adineh; Hojatallah Jafarya; Mohammad Farhangi; zahra kohestani; Seyed Amir Mehdi Hashemianfar

Effect of carbon and nitrogen ratio (C:N) manipulation on growth performance, immune response and stress index of common carp (Cyprinus carpio) acute exposure to ammonia stress in biofloc system

Volume 76, Issue 2, June 2023, Pages 265-278

Behzad Qoljaei; Hossein Adineh; Mohammad Harsij; Seyedah Ainaz Shirangi

Effects of different carbon sources on water quality, growth parameters and excretion of metabolic nitrogen in a biofloc -common carp (Cyprinus carpio) culture system

Volume 75, Issue 4, December 2022, Pages 549-564

. .; Malihe Barati Ghaleshiri; Zia Kordjazi; Hosein Adineh; Mohammad Farhangi

Effect of Caspian Sea Red Macroalgae, Laurencia caspica powder on growth, hematological parameters, serum and immune responses of common carp (Cyprinus carpio) fry infected with Aeromonas hydrophila

Volume 75, Issue 2, June 2022, Pages 267-279

farid firouzbakhsh; Khosrow Janikhalili; Batoul adhami

Interaction of two levels of Sanyar commercial prebiotics (powder and liquid) in reduction of water pollution load, feed and growth performance, digestive enzyme activity, non-specific immunity of common carp (Cyprinus carpio) in bio-floc system

Volume 75, Issue 1, February 2022, Pages 137-152

samira jafaryan; Hossein Adineh; mohammad farhangi; mohammad harsij; ziya kordjazi

Evaluation of the Common carp (Cyprinus carpio) fillet shelflife incorporated with fish protein hydrolysate

Volume 74, Issue 3, September 2021, Pages 375-390

Hamed Ahmadi; Sakineh Yeganeh; Mina Esmaeili Kharyeki

Effects of grape seed extract (Vitis vinifera) on digestive enzymes and histology in common carp (Cyprinus carpio)

Volume 73, Issue 3, September 2020, Pages 329-340

Ehsan Ahmadifar; Zohreh Mehrinakhi; Najmeh Sheikhzadeh; mohsen shahriari moghadam

Determination of nutritional value and amino acid profile in Asian sea bass (Lates calcarifer) cultured in cages and comparing them with rainbow trout (Oncorynchus mykiss), Common carp (Cyprinus carpio) and Neil Tilapia (Oreochromis niloticus)

Volume 72, Issue 4, March 2020, Pages 409-418

Siamak Yousefi Siahkalroodi; Zhaleh Khoshkhoo; Sina Mohseni; Mahyar Yousefi Siahkalroodi

Investigation of antioxidant properties of hydrolyzed protein derived from Common carp (Cyprinus carpio) viscera

Volume 73, Issue 4, January 2020, Pages 593-606

Hamed Ahmadi; Sakineh Yeganeh; Mina Esmaeili Kharyeki

The effect of isolated bacteria from the intestinal duct of Beluga (Huso huso) fingerling on biochemical compounds of body extract, excretion of metabolic nitrogen and survival of Common Carp (Cyprinus carpio) larvae against environmental stresses

Volume 73, Issue 4, January 2020, Pages 607-618

. .; Mohsen Pour Abasali; Shayan Ghobadi

The Effects of Tomato Pomace with Enzyme on Growth, Body Composition and Digestibility of Common Carp (Cyprinus carpio L.)

Volume 70, Issue 2, August 2017, Pages 170-178

Fariba Dadashi; Hossein Ouraji; Abdolsamad Keramat; Khosro Jani Khalili

Journal Archive

Volume 78 (2025)

Volume 77 (2024)

Volume 76 (2023)

Volume 75 (2022)

Volume 74 (2021)

Volume 73 (2020)

Volume 72 (2019)

Volume 71 (2018)

Volume 70 (2017)

Volume 69 (2016)

Volume 68 (2015)

Volume 67 (2014)

Volume 66 (2013)

Volume 65 (2012)

Volume 64 (2011)