Journal of Fisheries

Keyword Index

A

Aeromonas hydrophila Effect of Caspian Sea Red Macroalgae, Laurencia caspica powder on growth, hematological parameters, serum and immune responses of common carp (Cyprinus carpio) fry infected with Aeromonas hydrophila [Volume 75, Issue 2, 2022, Pages 267-279]
Alborz Province Water quality monitoring in Karaj River based on benthic bioassay using Hilsenhoff Biological Index (HFBI) [Volume 75, Issue 1, 2022, Pages 111-122]
Amino acid Investigation of amino acid profiles and proximate composition of golden trevally (Gnathanodon speciosus) fillet caught from Oman Sea in summer and winter [Volume 75, Issue 2, 2022, Pages 223-238]
Antioxidants Investigation of the protective effect of pomegranate peel extract in inhibiting the oxidative damage caused by experimental cadmium poisoning in common carp [Volume 75, Issue 1, 2022, Pages 99-109]
Antiparasitic effects In vitro study of effects of alcoholic extract of Chelidonium majus L. on Ichthyophthirius multifiliis theronts [Volume 75, Issue 3, 2022, Pages 405-417]
Apoptosis Cytotoxic effects of the fucoidan extracted from Persian Gulf brown algae Sargassum ilicifolium inducing apoptosis in breast cancer cell line [Volume 75, Issue 1, 2022, Pages 63-73]
Aquaculture Investigation of production process and water quality changes in dual-purpose ponds of rainbow trout (Oncorhynchus mykiss) in Sistan area [Volume 75, Issue 1, 2022, Pages 75-86]
Aras dam Stock assessment of Aras Crayfish (Astacus leptodactylus Eschscholtz, 1823) for sustainable fishing management [Volume 75, Issue 4, 2022, Pages 507-520]
Artemia fransiscana Effects of Nisin and lactoferrin immunostimulants on growth and resistance to pathogenic Vibrios in gnotobiotic Artemia test system (GART) [Volume 75, Issue 3, 2022, Pages 373-385]
Arthrospira platensis Extraction of phycocyanin from Arthrospira platensis with different solvents and methods [Volume 75, Issue 2, 2022, Pages 183-192]
Artificial reproduction Controlled reproduction of pikeperch (Sander lucioperca); First step to domestication process [Volume 75, Issue 1, 2022, Pages 87-98]
Astaxanthin Effects of dietary supplementation of vitamin C, astaxanthin and soybean lecithin on some biochemical indices of ovarian fluid and reproductive performance in Caspian brown trout broodstocks (Salmo trutta caspius) [Volume 75, Issue 2, 2022, Pages 239-254]

B

Bacillus Study of different levels of Lactobacillus spp and Bacillus spp probiotics inoculated in larvi-culture system on larval quality indices of the western white leg shrimp (Litopenaeus vannamei) [Volume 75, Issue 2, 2022, Pages 193-204]
Bacterial infection Effects of Nisin and lactoferrin immunostimulants on growth and resistance to pathogenic Vibrios in gnotobiotic Artemia test system (GART) [Volume 75, Issue 3, 2022, Pages 373-385]
Bayesian Surplus Production model Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Beer and Mollasse Density, growth and biochemical composition of Tetraselmis tetrathele cultured in molasse and beer wastewater as media [Volume 75, Issue 2, 2022, Pages 169-181]
Beluga Effect of different dietary-taurine on growth, feeding performance, digestive enzymes and immunity of beluga, Huso huso, under the low water temperature [Volume 75, Issue 1, 2022, Pages 49-62]
Biofloc Interaction of two levels of Sanyar commercial prebiotics (powder and liquid) in reduction of water pollution load, feed and growth performance, digestive enzyme activity, non-specific immunity of common carp (Cyprinus carpio) in bio-floc system [Volume 75, Issue 1, 2022, Pages 137-152]
Biofloc Effects of different carbon sources on water quality, growth parameters and excretion of metabolic nitrogen in a biofloc -common carp (Cyprinus carpio) culture system [Volume 75, Issue 4, 2022, Pages 549-564]
Biological index Water quality monitoring in Karaj River based on benthic bioassay using Hilsenhoff Biological Index (HFBI) [Volume 75, Issue 1, 2022, Pages 111-122]
Biology Study of some morphometric, reproductive and feeding traits, of Salmo trutta in Taleghan River [Volume 75, Issue 2, 2022, Pages 281-290]
Biomagnification Effect of copper sulfate on some physiological parameters of ornamental fish food chain in a laboratory model [Volume 75, Issue 4, 2022, Pages 481-494]
Biomass Effects of Nisin and lactoferrin immunostimulants on growth and resistance to pathogenic Vibrios in gnotobiotic Artemia test system (GART) [Volume 75, Issue 3, 2022, Pages 373-385]
Biosilage Production of biosilage from chicken intestine and its effect on serum factors, muscle quality and bacterial flora of the gastrointestinal tract of rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 3, 2022, Pages 449-42]
Blood and Nutritional Indicators Evaluation of growth, immunity and blood serum hematology indicators in the diet of rainbow trout fingerling (Oncorhynchus mykiss) based on locust meal (Locusta migratoria) [Volume 75, Issue 4, 2022, Pages 521-534]
Breeding A suitable species selection for breeding and rearing of marine fish in Iran 2 [Volume 75, Issue 3, 2022, Pages 355-371]

C

Cadmium Investigation of the protective effect of pomegranate peel extract in inhibiting the oxidative damage caused by experimental cadmium poisoning in common carp [Volume 75, Issue 1, 2022, Pages 99-109]
Carp Effects of iron nanoparticles with Lactobacillus probiotic on digestive enzymes and intestinal microbial flora of common carp (Cyprinus carpio) [Volume 75, Issue 2, 2022, Pages 303-315]
Catch-Maximum Sustainable Yield model Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Catch Per Unit Effort (CPUE) Estimate of the relative abundance index for Oman cuttlefish and Purpleback flying squid by effort of the rope trawl on West of the Gulf of Oman [Volume 75, Issue 2, 2022, Pages 291-302]
Cephalopoda Estimate of the relative abundance index for Oman cuttlefish and Purpleback flying squid by effort of the rope trawl on West of the Gulf of Oman [Volume 75, Issue 2, 2022, Pages 291-302]
Chelidonium majus L In vitro study of effects of alcoholic extract of Chelidonium majus L. on Ichthyophthirius multifiliis theronts [Volume 75, Issue 3, 2022, Pages 405-417]
Chemical Index Investigation of amino acid profiles and proximate composition of golden trevally (Gnathanodon speciosus) fillet caught from Oman Sea in summer and winter [Volume 75, Issue 2, 2022, Pages 223-238]
Chemical quality The effect of sucralose and cooked rice on microbial, chemical, organoleptic testing and shelf life of sauce produced from Japanese shrimp (Macrobrachium nipponense) waste of Anzali wetland during refrigeration (4°C) [Volume 75, Issue 3, 2022, Pages 387-403]
Chlorella The effect of using rotifers enriched with microscopic algae on growth indices, survival and quality of rainbow trout body (Oncorhynchus mykiss) [Volume 75, Issue 2, 2022, Pages 255-266]
Coastal areas Investigating the trend of fish consumer’s behavior in the villages of coastal regions of Golestan province [Volume 75, Issue 1, 2022, Pages 153-167]
Coenzyme Q10 The effect of coenzyme Q10, as a dietary supplement, on carcass quality of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) [Volume 75, Issue 3, 2022, Pages 343-353]
Common carp Interaction of two levels of Sanyar commercial prebiotics (powder and liquid) in reduction of water pollution load, feed and growth performance, digestive enzyme activity, non-specific immunity of common carp (Cyprinus carpio) in bio-floc system [Volume 75, Issue 1, 2022, Pages 137-152]
Common carp Effect of Caspian Sea Red Macroalgae, Laurencia caspica powder on growth, hematological parameters, serum and immune responses of common carp (Cyprinus carpio) fry infected with Aeromonas hydrophila [Volume 75, Issue 2, 2022, Pages 267-279]
Common carp Effects of different carbon sources on water quality, growth parameters and excretion of metabolic nitrogen in a biofloc -common carp (Cyprinus carpio) culture system [Volume 75, Issue 4, 2022, Pages 549-564]
Community Ecology, Distribution and Composition of Diatoms in Taleghan Reservoir [Volume 75, Issue 2, 2022, Pages 205-222]
Condition factor Study of some morphometric, reproductive and feeding traits, of Salmo trutta in Taleghan River [Volume 75, Issue 2, 2022, Pages 281-290]
Consumer behavior Investigating the trend of fish consumer’s behavior in the villages of coastal regions of Golestan province [Volume 75, Issue 1, 2022, Pages 153-167]
Continuous production A suitable species selection for breeding and rearing of marine fish in Iran 2 [Volume 75, Issue 3, 2022, Pages 355-371]
Copper sulfate (CuS04) Effect of copper sulfate on some physiological parameters of ornamental fish food chain in a laboratory model [Volume 75, Issue 4, 2022, Pages 481-494]
Cortisol The effect of some detergents (anionic surfactants) in the rearing environment on the embryogenesis, eying percentage, embryonic abnormalities and cortisol levels in rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 1, 2022, Pages 1-16]
Culture method Effect of different feeding strategies on growth performance and biochemical indices of great sturgeon Huso huso [Volume 75, Issue 1, 2022, Pages 123-135]
CyHV-3 Development of Loop-mediated Isothermal Amplification (LAMP) Assay for Rapid Detection of Cyprinid Herpesvirus-3 (CyHV-3) and its comparison to PCR [Volume 75, Issue 4, 2022, Pages 565-580]

D

Daily growth rate Effect of Different Concentrations of Urea and Phosphate on Growth of Red Seaweed Hypnea musciformis in an Out-door culture system [Volume 75, Issue 3, 2022, Pages 435-448]
Depth Estimate of the relative abundance index for Oman cuttlefish and Purpleback flying squid by effort of the rope trawl on West of the Gulf of Oman [Volume 75, Issue 2, 2022, Pages 291-302]
Diatom Ecology, Distribution and Composition of Diatoms in Taleghan Reservoir [Volume 75, Issue 2, 2022, Pages 205-222]
Diet The effect of different levels of dietary-phlorotannins-rich extract on the growth and nutritional indices of whiteleg shrimp (Litopenaeus vannemei) [Volume 75, Issue 2, 2022, Pages 317-328]
Diet The effect of coenzyme Q10, as a dietary supplement, on carcass quality of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) [Volume 75, Issue 3, 2022, Pages 343-353]
Digestive enzyme Effects of iron nanoparticles with Lactobacillus probiotic on digestive enzymes and intestinal microbial flora of common carp (Cyprinus carpio) [Volume 75, Issue 2, 2022, Pages 303-315]
Digestive enzymes Effect of different dietary-taurine on growth, feeding performance, digestive enzymes and immunity of beluga, Huso huso, under the low water temperature [Volume 75, Issue 1, 2022, Pages 49-62]
Digestive Enzymes Activity Effects of starvation and re-feeding on recovery of digestive enzyme capacity in Sobeity (Sparidentex hasta) marine fish [Volume 75, Issue 4, 2022, Pages 535-548]
Dissolved Oxygen Investigation of production process and water quality changes in dual-purpose ponds of rainbow trout (Oncorhynchus mykiss) in Sistan area [Volume 75, Issue 1, 2022, Pages 75-86]
Distribution Ecology, Distribution and Composition of Diatoms in Taleghan Reservoir [Volume 75, Issue 2, 2022, Pages 205-222]
Diversity index Water quality monitoring in Karaj River based on benthic bioassay using Hilsenhoff Biological Index (HFBI) [Volume 75, Issue 1, 2022, Pages 111-122]

F

Fatty acids The effect of coenzyme Q10, as a dietary supplement, on carcass quality of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) [Volume 75, Issue 3, 2022, Pages 343-353]
Feeding Effect of different feeding strategies on growth performance and biochemical indices of great sturgeon Huso huso [Volume 75, Issue 1, 2022, Pages 123-135]
Fisheries management Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Fisheries management Stock assessment of Aras Crayfish (Astacus leptodactylus Eschscholtz, 1823) for sustainable fishing management [Volume 75, Issue 4, 2022, Pages 507-520]
Fisheries Reference Points Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Fish meal Replacement of fish meal by different levels of a food mixture component (consisted of Corn gluten and anchovy fish meal) in diet and their effects on growth indices and liver tissue of Beluga juvenile (Huso huso) [Volume 75, Issue 3, 2022, Pages 463-480]
Fish Per capita consumption Investigating the trend of fish consumer’s behavior in the villages of coastal regions of Golestan province [Volume 75, Issue 1, 2022, Pages 153-167]
Freshwater crayfish Stock assessment of Aras Crayfish (Astacus leptodactylus Eschscholtz, 1823) for sustainable fishing management [Volume 75, Issue 4, 2022, Pages 507-520]
Fucoidan Cytotoxic effects of the fucoidan extracted from Persian Gulf brown algae Sargassum ilicifolium inducing apoptosis in breast cancer cell line [Volume 75, Issue 1, 2022, Pages 63-73]

G

Generalized Linear Model (GLM) Estimate of the relative abundance index for Oman cuttlefish and Purpleback flying squid by effort of the rope trawl on West of the Gulf of Oman [Volume 75, Issue 2, 2022, Pages 291-302]
Giant freshwater prawn Entrance of different levels of Bacillus subtilis and Lactobacillus plantarum probiotics separately in shrimp tank and their effects on larvae quality, growth index of Macrobrachioum rosenbergii and water quality [Volume 75, Issue 3, 2022, Pages 329-342]
Gnotobiotic Effects of Nisin and lactoferrin immunostimulants on growth and resistance to pathogenic Vibrios in gnotobiotic Artemia test system (GART) [Volume 75, Issue 3, 2022, Pages 373-385]
Golden trevally Investigation of amino acid profiles and proximate composition of golden trevally (Gnathanodon speciosus) fillet caught from Oman Sea in summer and winter [Volume 75, Issue 2, 2022, Pages 223-238]
Golestan province Investigating the trend of fish consumer’s behavior in the villages of coastal regions of Golestan province [Volume 75, Issue 1, 2022, Pages 153-167]
Growth Interaction of two levels of Sanyar commercial prebiotics (powder and liquid) in reduction of water pollution load, feed and growth performance, digestive enzyme activity, non-specific immunity of common carp (Cyprinus carpio) in bio-floc system [Volume 75, Issue 1, 2022, Pages 137-152]
Growth Density, growth and biochemical composition of Tetraselmis tetrathele cultured in molasse and beer wastewater as media [Volume 75, Issue 2, 2022, Pages 169-181]
Growth Replacement of fish meal by different levels of a food mixture component (consisted of Corn gluten and anchovy fish meal) in diet and their effects on growth indices and liver tissue of Beluga juvenile (Huso huso) [Volume 75, Issue 3, 2022, Pages 463-480]
Growth index The effect of different levels of dietary-phlorotannins-rich extract on the growth and nutritional indices of whiteleg shrimp (Litopenaeus vannemei) [Volume 75, Issue 2, 2022, Pages 317-328]
Growth pattern Investigation of fishing changes and growth pattern of Huso huso (Linnaeus, 1758) in a 13-year period in fishing grounds of Golestan province [Volume 75, Issue 4, 2022, Pages 495-506]

L

LAMP Development of Loop-mediated Isothermal Amplification (LAMP) Assay for Rapid Detection of Cyprinid Herpesvirus-3 (CyHV-3) and its comparison to PCR [Volume 75, Issue 4, 2022, Pages 565-580]
Larvae The effect of using rotifers enriched with microscopic algae on growth indices, survival and quality of rainbow trout body (Oncorhynchus mykiss) [Volume 75, Issue 2, 2022, Pages 255-266]
Larvae period Entrance of different levels of Bacillus subtilis and Lactobacillus plantarum probiotics separately in shrimp tank and their effects on larvae quality, growth index of Macrobrachioum rosenbergii and water quality [Volume 75, Issue 3, 2022, Pages 329-342]
Larvae quality Entrance of different levels of Bacillus subtilis and Lactobacillus plantarum probiotics separately in shrimp tank and their effects on larvae quality, growth index of Macrobrachioum rosenbergii and water quality [Volume 75, Issue 3, 2022, Pages 329-342]
Lethality rate In vitro study of effects of alcoholic extract of Chelidonium majus L. on Ichthyophthirius multifiliis theronts [Volume 75, Issue 3, 2022, Pages 405-417]
Litopenaeus vannamei Study of different levels of Lactobacillus spp and Bacillus spp probiotics inoculated in larvi-culture system on larval quality indices of the western white leg shrimp (Litopenaeus vannamei) [Volume 75, Issue 2, 2022, Pages 193-204]
Liver Damage Effect of copper sulfate on some physiological parameters of ornamental fish food chain in a laboratory model [Volume 75, Issue 4, 2022, Pages 481-494]
Low temperature Effect of different dietary-taurine on growth, feeding performance, digestive enzymes and immunity of beluga, Huso huso, under the low water temperature [Volume 75, Issue 1, 2022, Pages 49-62]
LSI and LCI index Study of different levels of Lactobacillus spp and Bacillus spp probiotics inoculated in larvi-culture system on larval quality indices of the western white leg shrimp (Litopenaeus vannamei) [Volume 75, Issue 2, 2022, Pages 193-204]
Lysozyme Effect of Caspian Sea Red Macroalgae, Laurencia caspica powder on growth, hematological parameters, serum and immune responses of common carp (Cyprinus carpio) fry infected with Aeromonas hydrophila [Volume 75, Issue 2, 2022, Pages 267-279]

P

PCR Development of Loop-mediated Isothermal Amplification (LAMP) Assay for Rapid Detection of Cyprinid Herpesvirus-3 (CyHV-3) and its comparison to PCR [Volume 75, Issue 4, 2022, Pages 565-580]
Peroxide The effect of coenzyme Q10, as a dietary supplement, on carcass quality of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) [Volume 75, Issue 3, 2022, Pages 343-353]
Persian Gulf Cytotoxic effects of the fucoidan extracted from Persian Gulf brown algae Sargassum ilicifolium inducing apoptosis in breast cancer cell line [Volume 75, Issue 1, 2022, Pages 63-73]
Persian Gulf and Oman Sea Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Phlorotannins The effect of different levels of dietary-phlorotannins-rich extract on the growth and nutritional indices of whiteleg shrimp (Litopenaeus vannemei) [Volume 75, Issue 2, 2022, Pages 317-328]
Phosphate Effect of Different Concentrations of Urea and Phosphate on Growth of Red Seaweed Hypnea musciformis in an Out-door culture system [Volume 75, Issue 3, 2022, Pages 435-448]
Phycocyanin Extraction of phycocyanin from Arthrospira platensis with different solvents and methods [Volume 75, Issue 2, 2022, Pages 183-192]
Pikeperch Controlled reproduction of pikeperch (Sander lucioperca); First step to domestication process [Volume 75, Issue 1, 2022, Pages 87-98]
Presence Data Habitat suitability modelling of Nemipterus japonicus using MaxEnt in the Makran Sea [Volume 75, Issue 3, 2022, Pages 419-434]
Probiotic Entrance of different levels of Bacillus subtilis and Lactobacillus plantarum probiotics separately in shrimp tank and their effects on larvae quality, growth index of Macrobrachioum rosenbergii and water quality [Volume 75, Issue 3, 2022, Pages 329-342]
Probiotics Effects of iron nanoparticles with Lactobacillus probiotic on digestive enzymes and intestinal microbial flora of common carp (Cyprinus carpio) [Volume 75, Issue 2, 2022, Pages 303-315]
Proximate Investigation of amino acid profiles and proximate composition of golden trevally (Gnathanodon speciosus) fillet caught from Oman Sea in summer and winter [Volume 75, Issue 2, 2022, Pages 223-238]

R

Rainbow trout The effect of some detergents (anionic surfactants) in the rearing environment on the embryogenesis, eying percentage, embryonic abnormalities and cortisol levels in rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 1, 2022, Pages 1-16]
Rainbow trout The effect of using rotifers enriched with microscopic algae on growth indices, survival and quality of rainbow trout body (Oncorhynchus mykiss) [Volume 75, Issue 2, 2022, Pages 255-266]
Rainbow trout Production of biosilage from chicken intestine and its effect on serum factors, muscle quality and bacterial flora of the gastrointestinal tract of rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 3, 2022, Pages 449-42]
Rainbow trout Evaluation of growth, immunity and blood serum hematology indicators in the diet of rainbow trout fingerling (Oncorhynchus mykiss) based on locust meal (Locusta migratoria) [Volume 75, Issue 4, 2022, Pages 521-534]
Rapid detection Development of Loop-mediated Isothermal Amplification (LAMP) Assay for Rapid Detection of Cyprinid Herpesvirus-3 (CyHV-3) and its comparison to PCR [Volume 75, Issue 4, 2022, Pages 565-580]
Rearing A suitable species selection for breeding and rearing of marine fish in Iran 2 [Volume 75, Issue 3, 2022, Pages 355-371]
Recovery of protein Evaluation of silver carp (Hypophthalmichthys molitrix) skin collagen characteristics recovered by the isoelectric precipitation method [Volume 75, Issue 1, 2022, Pages 17-30]
Red algae Effect of Caspian Sea Red Macroalgae, Laurencia caspica powder on growth, hematological parameters, serum and immune responses of common carp (Cyprinus carpio) fry infected with Aeromonas hydrophila [Volume 75, Issue 2, 2022, Pages 267-279]
Red algae Effect of Different Concentrations of Urea and Phosphate on Growth of Red Seaweed Hypnea musciformis in an Out-door culture system [Volume 75, Issue 3, 2022, Pages 435-448]
Re-feeding Effects of starvation and re-feeding on recovery of digestive enzyme capacity in Sobeity (Sparidentex hasta) marine fish [Volume 75, Issue 4, 2022, Pages 535-548]
Rural Development Investigation of production process and water quality changes in dual-purpose ponds of rainbow trout (Oncorhynchus mykiss) in Sistan area [Volume 75, Issue 1, 2022, Pages 75-86]

S

Salmo trutta Study of some morphometric, reproductive and feeding traits, of Salmo trutta in Taleghan River [Volume 75, Issue 2, 2022, Pages 281-290]
Salmo trutta caspius Effects of dietary supplementation of vitamin C, astaxanthin and soybean lecithin on some biochemical indices of ovarian fluid and reproductive performance in Caspian brown trout broodstocks (Salmo trutta caspius) [Volume 75, Issue 2, 2022, Pages 239-254]
Sanyar prebiotics Interaction of two levels of Sanyar commercial prebiotics (powder and liquid) in reduction of water pollution load, feed and growth performance, digestive enzyme activity, non-specific immunity of common carp (Cyprinus carpio) in bio-floc system [Volume 75, Issue 1, 2022, Pages 137-152]
Sargassum ilicifolium Cytotoxic effects of the fucoidan extracted from Persian Gulf brown algae Sargassum ilicifolium inducing apoptosis in breast cancer cell line [Volume 75, Issue 1, 2022, Pages 63-73]
Scenedesmus The effect of using rotifers enriched with microscopic algae on growth indices, survival and quality of rainbow trout body (Oncorhynchus mykiss) [Volume 75, Issue 2, 2022, Pages 255-266]
Scomberomorus guttatus Estimation of Fisheries Reference Points for (Scomberomorus guttatus Bloch & Schneider, 1801) Using the Catch-Maximum Sustainable Yield (CMSY) and the Bayesian Surplus Production (BSM) Models in the Southern Waters of Iran (Persian Gulf and Oman Sea) [Volume 75, Issue 1, 2022, Pages 31-47]
Sensory quality The effect of sucralose and cooked rice on microbial, chemical, organoleptic testing and shelf life of sauce produced from Japanese shrimp (Macrobrachium nipponense) waste of Anzali wetland during refrigeration (4°C) [Volume 75, Issue 3, 2022, Pages 387-403]
Serum indices Production of biosilage from chicken intestine and its effect on serum factors, muscle quality and bacterial flora of the gastrointestinal tract of rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 3, 2022, Pages 449-42]
Shrimp The effect of different levels of dietary-phlorotannins-rich extract on the growth and nutritional indices of whiteleg shrimp (Litopenaeus vannemei) [Volume 75, Issue 2, 2022, Pages 317-328]
Shrimp waste sauce The effect of sucralose and cooked rice on microbial, chemical, organoleptic testing and shelf life of sauce produced from Japanese shrimp (Macrobrachium nipponense) waste of Anzali wetland during refrigeration (4°C) [Volume 75, Issue 3, 2022, Pages 387-403]
Silver carp Evaluation of silver carp (Hypophthalmichthys molitrix) skin collagen characteristics recovered by the isoelectric precipitation method [Volume 75, Issue 1, 2022, Pages 17-30]
Sistan area Investigation of production process and water quality changes in dual-purpose ponds of rainbow trout (Oncorhynchus mykiss) in Sistan area [Volume 75, Issue 1, 2022, Pages 75-86]
Sonication Extraction of phycocyanin from Arthrospira platensis with different solvents and methods [Volume 75, Issue 2, 2022, Pages 183-192]
Southeast of Caspian Sea Investigation of fishing changes and growth pattern of Huso huso (Linnaeus, 1758) in a 13-year period in fishing grounds of Golestan province [Volume 75, Issue 4, 2022, Pages 495-506]
Sparidentex hasta Effects of starvation and re-feeding on recovery of digestive enzyme capacity in Sobeity (Sparidentex hasta) marine fish [Volume 75, Issue 4, 2022, Pages 535-548]
Spawning Controlled reproduction of pikeperch (Sander lucioperca); First step to domestication process [Volume 75, Issue 1, 2022, Pages 87-98]
Species selection A suitable species selection for breeding and rearing of marine fish in Iran 2 [Volume 75, Issue 3, 2022, Pages 355-371]
Stock Conservation Habitat suitability modelling of Nemipterus japonicus using MaxEnt in the Makran Sea [Volume 75, Issue 3, 2022, Pages 419-434]
Surfactant The effect of some detergents (anionic surfactants) in the rearing environment on the embryogenesis, eying percentage, embryonic abnormalities and cortisol levels in rainbow trout (Oncorhynchus mykiss) [Volume 75, Issue 1, 2022, Pages 1-16]
Sustainable fishing management Stock assessment of Aras Crayfish (Astacus leptodactylus Eschscholtz, 1823) for sustainable fishing management [Volume 75, Issue 4, 2022, Pages 507-520]

Journal of Fisheries

Keyword Index

A

B

C

D

E

F

G

H

I

J

K

L

M

N

O

P

R

S

T

U

V

W